Wholesome, hearty, and heart-healthy! Our Low Sodium Vegetable Harvest cup features lentils simmered with garden favorites like carrots, spinach and butternut squash for a veggie-packed meal that’s as nourishing as it is satisfying. With 12g of plant protein, 7g of fiber, and 140mg of sodium, it’s a feel-good classic made for busy days and healthy habits.
Incredibly healthy and delicious. I often will serve it over a baked potato or rice. Wonderfully quick, easy high fiber, high protein meal. Highly recommend.