Low Sodium Cilantro Lime Chile

12g protein, 7g fiber, 25mg Sodium, Vegan, Gluten-Free, Kosher

Regular price$36.00
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4.6
Rated 4.6 out of 5 stars
57 Reviews

Bright, herbaceous, and totally craveable! Our Low Sodium Cilantro Lime Chile cup pairs zesty lentils with fragrant cilantro, a splash of lime, and a gentle chile heat for a light-yet-satisfying meal that wakes up your taste buds. With 12g of plant protein, 7g of fiber and just 25mg of sodium, it’s refreshingly bold and perfect on its own—or as a punchy salad topper.

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LENTILS, DRIED GREEN BELL PEPPER, RICE STARCH, LIME JUICE POWDER, CUMIN, DRIED SHALLOTS, DEHYDRATED GARLIC, GREEN CHILE POWDER, CORIANDER, DRIED CILANTRO, DRIED SCALLIONS, CITRIC ACID

Easy as 1,2,3

start
1. Add Water
start
2. Heat up (with microwave or hot water - your choice!)
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3. Stir & Enjoy!
57 reviews
  • Joseph F.
    Verified Buyer
    Rated 4 out of 5 stars
    3 minutes ago
    More lime chile please

    Refreshingly spicy with just the right blend of ingredients.

  • Catherine M.
    Verified Buyer
    Rated 4 out of 5 stars
    1 month ago
    Flavor is amazing

    We love these and this flavor may be our new favorite. But one of the 8 was only half full…

  • Thomas W.
    Verified Buyer
    Rated 5 out of 5 stars
    2 months ago
    Convenient, Healthy and Tasty!

    The Lentiful Low Sodium Cilantro Lime Chile is cup of tasty lentil goodness. I really enjoy the low sodium recipe and how easy it is to prepare for a healthy nutritious lunch. Highly. recommend.

  • Catherine L.
    Verified Buyer
    Rated 1 out of 5 stars
    4 months ago
    CILANTRO

    I thought i ordered a mix of low sodium box

    i received all cilantro i wanted bolognese low sodium which

    i normally purchase i received 2 boxes of cilantro

    which adter tryjng i do not like

  • Mark D.
    Verified Buyer
    Rated 5 out of 5 stars
    5 months ago
    Low Sodium Versions Complimenting Protein Mandates and Blood Pressure Tastefully Controlling Post CABG

    As stated in the "Review Title" while recovering from a 3-vessel coronary artery bypass graft surgery (during which I was in diastolic heart failure, and they accidentally caused complete collapse of my right lung) the low Sodium Versions of the "lentiful" selections have complimented my protein mandates (as I prepare for a marathon run in April) and blood pressure control (one of my biggest risks factors for previous vascular disease), in a tastefully satisfying manner. Even vegans (which I have been for going on a few years) have to watch all risk factors for continued good health. Thanks!